Our celebration dinner was at the Havana Restaurant, walking distance from the Bar Harbor Grand Hotel. We had a private room to ourselves and a special menu. Lots of laughs and special moments.
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- Havana Restaurant is highly rated.
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- Our special menu.
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- I chose the Filet Mignon.
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- Guide Michelle raising a toast to our tour and the cyclists.
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- One of the dinner tables.
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- Patricia had organized a “game” where everyone contributed something that they carried on the trip with them.
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- The”loot” table.
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- Barbara K. chooses the dog repellant.
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- Nancy B. chooses the hula dancer.
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- Vicki chooses the earrings.
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- Susan G. chooses the light.
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- Kirby insisted Mary D. choose the Hilly Hundred socks.
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- Mary D. created a Letterman-style Top 10 reasons to love/hate the Atlantic Coast tour.
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- Mary B. reminded us about “re-entry” risks.
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- I didn’t need any fiber on this tour, thanks to Emily’s cooking.
There were 8 of us who rode all of the Atlantic Coast tour miles: from left, Susan G.*, Lynda C., Susan G., Kathy Q., Marilyn B.*, me*, Ann M.*, and Gail* (*from CCST13).
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